Monday, March 19, 2012

Mexican Food Taco Meatloaf

This dish is soooo good it comes from Just a Pinch Recipe Club. I love how easy it is and a great one for the kids too. It you like Mexican food then this one is for you. Make it tonight. I have made it and my hubby loves its..


Taco Meatloaf

Ingredients

1egg
1/2 csour cream
1/3 csalsa
3-4 Tbsptaco seasoning (store bought)
salt to taste
1 ccrushed tortilla chips
1/2 cshredded cheddar cheese
2 lblean ground beef
optionalsliced tomato, chopped black olives, chopped green onion, shredded lettuce

2
 Shape into loaf in baking dish. Bake at 350 F for 60-70 minutes. Time will depend on how thick you make your loaf.

  1. In a large bowl, whisk egg and add all ingredients except ground beef. Mix well. Add ground beef and mix well. 
  2. Shape into loaf in baking dish. Bake at 350 F for 60-70 minutes. Time will depend on how thick you make your loaf. 
  3. While hot, place on serving platter. Top with sliced tomato and grated cheese. Loosely cover with foil so the heat from the meatloaf melts the cheese.
  4. Meanwhile, prepare any combination of shredded lettuce, chopped green onion, chopped black olives, sour cream and extra salsa to serve on the side or on top of meatloaf.

1 comment:

Beansieleigh said...

Sounds really good! Have to check the ingredients I have available, so if not tonight, then I'd love to try this another night sometime soon! It looks delicious! ~tina